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State Average: B

Florida State University

Florida


71% Student Satisfaction

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Student Reviews

  • Juan

    Vegan options have definitely improved over the years but there seems to be a consistent problem with the staff not understanding what vegan means. Sometimes the veggie burgers are labeled vegetarian, but when I asked if they were vegan, the staff seemed to be unaware of the difference (despite the fact these are available every day). There was a lot of back and forth between several staff members until I was eventually given a label in Spanish and told to read for myself. I also had a major issues last year with things being labeled vegan and then the same thing being labeled just vegetarian the next day, made me really unclear on a lot of seemingly vegan options.

  • nathan

    Improved so much from last year, definitely shows the schools dedication to us, the students!

  • Cecilia Monge

    At Suwannee Room, our dining hall there are always vegan options throughout the day such as hummus, veggies, beans, bean dip, and salad with different protein options such as garbanzos.

  • Jade Ahneman

    Fsu does a decent job at providing healthy and unhealthy vegan options. The dining halls do a great job at labeling what is vegan and vegetarian but I wish there was more consistency in food options at the two dining halls. For example Suwannee offers vegan pizza but the Seminole does not. I also think that incorporating vegan deserts in the dining hall would be awesome and much needed for us broke vegans! But they have tons of vegan items you can buy around campus from vegan cookies and muffins from Argo to veggie burgers at the den! They also have Krishna lunch which is pretty cheap and always has really good vegan options! Overall, I think FSU does a great job at accommodating vegans!

  • Charles Vega

    Suwannee room has gone to great lengths to improve the vegan options on campus. Suwannee has made to order mushroom and black bean burgers and even a vegan pizza. There’s Also a fully stocked salad bar. Great job Seminole dining !

  • Taylor Welniak

    The new team is really willing to work with students! There is the option to have every meal altered to be plant-based and they are working with staff to make sure they have the proper training. They also hold Student Culinary Council meetings to get vegan student feedback!

  • Cristina Rodriguez

    The dining halls at Florida State University needs improvement. There need to be healthier food options for students and more vegetarian/vegan options for those who choose that lifestyle.

  • Megan

    Suwannee has a decent amount of vegan food options (salads, veggies, soups, etc). However, they do not label their desserts as vegan. Overall the vegan entrees and sides are satisfying.

  • Dulce Paz

    More vegan options please

  • Rose

    Seminole dining has gotten better in the past year, which I’m very grateful for! I would prefer more foods like tofu and tempeh, as well as plain yogurt, as it’s a healthier option.

  • Flynn Larson

    There are very few satisfying vegan options at FSU. The dining hall offers vegetarian stir fry with tofu and vegetables alongside an extensive salad bar complete with a selection of (canned) beans…garbanzo, black, kidney. I find myself having to choose the “peanut butter sandwich” option because they just don’t offer enough meat free vegan options. Thank goodness for the Hare Krishna cafe in the globe dining hall. They offer a VERY wide range of vegetarian and vegan foods (always vegan desserts) and cater to our community with a healthy spread of flavor and nutrition. However, it is not affiliated with the dining plan. I really hope to see more vegan choices ASAP in the dining halls.